A Native American Herbal Tradition
Owned by the Winnebago Tribe of Nebraska
From native roots – tea as it should be – natural and delicious
Loose-leaf tea, packed with love in Winnebago Nebraska
10% of proceeds go to Mental Health centered non-profits focused on Native American communities
Cinnamon-Apricot is a marvelous mix of dried fruits and flowers, 搭配任何甜点都很美味, 和咖啡因的自由. Gently dusted cinnamon chips are meticulously blended with full marigold petals to fuse sweetness with floral healing. The integration of diced apricot pieces provides vitamins and minerals. Let this blend flow after dinner and for a refreshing alternative, 天气暖和的时候喝冰镇的.
Ingredients: Marigold petals, cinnamon chips, diced apricot pieces and apricot essences.
Juniper-Berry is abounding with good things, with the energizing benefits of 杜松子 this is a satisfying herbal accented with crimson hibiscus petals. A cooperating and commingling mix of strawberry leaf and black berry leaf this infusion brims with the aromatic smell of a berry patch. Rose hips brings the sweetness and some vitamin C before their faintly tart aftertaste. This will enliven the nose and the tastebuds.
材料:草莓叶, 黑莓叶, 芙蓉花, 玫瑰果, 杜松子, 针叶(维生素C)粉, 天然水果味
Alfalfa-Spearmint is an amazing herbal tea. Melding spearmint with peppermint leaves, the initial note of this combination instills the air with a sunny and vivid aroma. Alfalfa supplies the secondary note, an herb that is brimming with nutrients that can deliver energy and aid in detoxifying the body. The outcome is a tea that is bright, tasty, and bursting of goodness.
Ingredients: Peppermint leaf, spearmint leaf, and alfalfa leaf
Peppermint-Chamomile is a great post meal treat, combining the digestive benefits of peppermint with the soothing and relaxing of chamomile. 这是一种香气馥郁的好茶. Exhibiting a lively yet light cup that invigorates the airways, 集中胃, and diminishes the hassles and distractions. This distinctive fusion decelerates the mind, sip this one on the couch and allow the day to go its way.
Ingredients: Chamomile and peppermint leaves.
Cinnamon-Cardamom is an imaginative herbal blend fetching together familiar spices in a context all their own. With an embracive warmth in every cup, this blend basks in a plethora of varying tastes that collaborate and coalesce in the infusion of sweet cinnamon and rich cardamon along with the nip of ginger, 还有辛辣的黑胡椒. This delightful taste parade is equally pleasing poured over ice as it is piping hot.
Ingredients: Cinnamon chips, cardamom, ginger, black pepper
Hibiscus-Peppermint comprising of ruby colored petals and emerald leaves mingle together to craft this uncomplicated but outstanding herbal tea. With just three ingredients, these power houses of flavor carry their weight. The subtleness and freshness of peppermint generates a sensation of joy, whereas the floral notes of the hibiscus blossoms are calming and comforting. Sip it while it’s hot or on ice, this tea is tremendous.
Ingredients: Hibiscus, peppermint and stevia
Allergen: Hibiscus may be intercropped with peanuts. Occasionally, fragments of peanut shells may be present.